Are Japanese food supposed to be salty?


in our country have these japanese food chains , love eating sushi, takoyaki , tempura!

in 1 particular famous japanese food restaurant, tried kinds of noodles , of them tasted salty. ramen, hotpot,etc. tasted "gyosa"? , it's salty too"

if try different branches, still tastes same.

japanese food supposed salty?

in our country have these japanese food chains , love eating sushi, takoyaki , tempura! in 1 particular famous japanese food restaurant, tried kinds of noodles , of them tasted salty. ramen, hotpot,etc. tasted "gyosa"? , it's salty...


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